When wanting to eat, reheat the meat while in the oven or air fryer until eventually crispy, then warmth the sauce to the stovetop and combine prior to serving. For greatest effects, consume frozen Beijing Beef within two-three months.Refreshing spices make all the main difference in any dish. First-time buyers frequently tell us their culinary enc
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Cook the beef in batches: You need to Cook dinner your beef in several batches in order for it to Cook dinner evenly and never clump with each other. I like reheat Beijing Beef in the air fryer so as to crisp up the beef. When reheating the beef inside the air fryer, the sauce with further caramelize and infuse into the crispy batter! Air fry at 3
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